Saturday, February 18, 2023
Epcot 2023 | Eating The MOST Expensive STEAK In The World | Teppen Edo Restaurant: Walt Disney World
Miyazakigyu is the top brand of Japanese Wagyu known for its quality and consistency. Produced from Japanese Black cattle, and raised in Miyazaki prefecture, Miyazakigyu has become known for its snowflake-like marbling. In order to qualify as Miyazakigyu, cattle must be born and raised in Miyazaki Prefecture and graded A4 and above. Miyazakigyu has won the “Wagyu Olympics” in 2007 and 2012 which is the first time in the history of the tournament that a brand has been able to win consecutive awards.
What Restaurants Are Opening at Walt Disney World in 2023?
In this episode, the panel discusses the four new restaurants scheduled to open at Walt Disney World in 2023 - Roundup Rodeo BBQ in Toy Story Land, Rosa Mexicano at the Swan and Dolphin, The Cake Bake Shop at Disney's Boardwalk, and Summer House on the Lake at Disney Springs!
Friday, February 17, 2023
Be Our Guest Restaurant Review at Walt Disney World |
In this episode, Craig, Ryno, Panda and Erica go to Be Our Guest in the Magic Kingdom. It's been quite some time since we have dined here and it is the most "searched for" restaurant on WDWInfo - so here we are. You may be surprised by our reactions.
Wednesday, February 15, 2023
Eating SO MANY SWEETS at EPCOT Festival of the Arts with @hotdogsatdisney!
Join me as I eat my way through so many sweets at the EPCOT Festival of the Arts with James from @hotdogsatdisney! We'll eat a little of everything, and share what we think you should eat and what you should skip. Let's go!
Tuesday, February 14, 2023
Monday, February 13, 2023
Sunday, February 12, 2023
Thursday, February 2, 2023
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